Up To No Good Tavern

3.8 (117 reviews )
$$
Restaurant
Outdoor seating
Takeaway
Dine-in
Delivery
+(10)

About Up To No Good Tavern

Up To No Good Tavern is a casual restaurant located at 76 Market St, Apalachicola, FL, serving a variety of seafood, pizzas, sandwiches, and salads with prices generally ranging from $10 to $20. The menu includes local seafood options like grouper and flounder sandwiches, as well as non-seafood choices such as meat pizzas and burgers. Portions are typically generous, though some seafood items may be priced higher relative to portion size.

The establishment features indoor seating with air conditioning, bar service, and outdoor seating for people watching. Customers highlight the attentive service and a relaxed atmosphere. Popular items noted in reviews include fresh seafood dishes, flatbread pizzas, and salads like the Caesar. The bar offers a cozy space with a selection of drinks, and the overall dining experience is described as casual and accommodating to varied tastes and dietary preferences.

Reviews (117) 3.8

  • Tina Barnes
    Mar 13,2026

    Only high top chairs, which i usually avoid. Service was great, food was amazing, good size portions. My husband got the flounder sandwich and I got the grouper sandwich. I did not realize until after we ordered that the grouper was $29! There were 6 mini grouper bites on my sandwich. Too expensive for that. Flounder had like 6 filets and was more than plenty and only cost $16.

  • Tina H
    Mar 13,2026

    This is a great casual place to eat. You can sit outside and people watch. Plenty of seating inside with AC too! It's on the corner of this charming town on the "forgotten coast". We ordered some fresh grouper and shrimp! Delicious ! Of course we had to have cold sweet tea...we are in the south! You go up to the bar and order your food and once it's ready it is brought to your table.

  • Theresa E
    Mar 13,2026

    Full time travelers, first time in Apalachicola. Quaint, historic town known for oysters and seafood. Allergies prevent us from eating shellfish and mollusks, so we chose Up To No Good Tavern to sample the local pizza. Meat lovers for my husband who dislikes vegetables; tapenade and mushrooms added to my side because I like to add variety to our carnivorousness. Cute place, excellent service, delicious food. Thank you!

  • Jim Scantlin
    Mar 13,2026

    A new but old place. We stopped here for dinner and glad we did. We had the fried green tomatoes (just a hint of spicy in them!), the Italian hero sandwich and a salad. All were amazing. Our friends had the flatbread pizza which looked really good too. We finished things off with a yummy chocolate martini. The bar is cozy with just a few TVs. Easy place to meet for drinks. They have space outside that will be fun when the weather warms up.

  • Annie Kolarik
    Mar 13,2026

    Great place we wouldn’t have found if it weren’t for a lucky tip from a local. Server April took great care of us. Drinks arrived quickly, and wine flight pours were VERY generous. We ordered the special shrimp and crab dip and it was excellent - served with delicious house made chips. We had the special white pizza and added roasted garlic (which I highly recommend) and a “build your own” with red sauce, pepperoni, mushroom, banana peppers, and artichoke hearts. Both pizzas were incredible! The red sauce was flavorful without being too acidic. The white pizza was cheesy and indulgent. So excited to find a new treasure in Apalachiacola. Look forward to many trips in the future!

  • Elizabeth Plants
    Mar 13,2026

    Went for lunch. The food was great and nice portions. I had the Muffaletta Flatbread Sandwich with a side onion rings. The onion rings were small shoestring size and they were great. The olive tapenade was very tasty. My sister had the BLFGT Sandwich with side of Tator Tots. She got a side of the Horseradish Mayonnaise and it was a nice addition to the sandwich. We also had the Parmesan Crusted Zucchini Fries with the ranch. The ranch dip was great. We sat outside.

  • Kim Jamieson
    Mar 13,2026

    Amazing food, spectacular wait staff ( Morgan) friendly and helpful. Great suggestions. Thank you for such an amazing time. I can't wait to come back!

  • Nicky Torres
    Mar 13,2026

    Can’t say much about the rest of their food but they make one of the best Caesar salads I’ve had. They’re in my top 3 for Caesar salad. That’s not very helpful for a review, I know. The staff are nice & there’s outdoor seating options available. *edit* actually, my husband had tacos from here and he said they’re were really good. His step dad ordered a burger and he also enjoyed that a lot.

Frequently Asked Questions

  • What types of food can I expect at Up To No Good Tavern?

    They serve great comfort food with a focus on seafood, small plates, pizzas, and local specialties like fresh grouper and shrimp.

  • Can I make a reservation or do I need to walk in?

    Up To No Good Tavern accepts reservations, but walk-ins are also welcome.

  • Does the restaurant offer dine-in and takeaway options?

    Yes, you can dine in, order takeaway, or get delivery services.

  • What is the atmosphere like and when is the best time to visit?

    The vibe is casual and cozy, with outdoor seating perfect for people-watching; it’s a great spot for lunch or dinner any day between 11 AM and 9 PM.

  • Is parking available, and does the restaurant accept card payments?

    There’s free parking both on the street and in a parking lot, and they accept both credit and debit cards.

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